Golden Chopsticks - Columbus: Experience Authentic Korean Delights

You get a lot of food here and it’s delicious. I got the pork rib as recommended by a customer when I walked in. He couldn’t stop raving about, understandably because it’s really good! Under $12 including tax for all these!!!

Absolutely love this place. Everything is made to order, and it's always amazing. Been ordering from here for years and finally dined in. Now I have been converted. It's worth grabbing a table

Hands down, my favorite, and the best, Korean food in town. Service is always friendly, efficient and prompt, and the restaurant itself clean and well maintained. I’ve tried quite a few things on the menu, but usually go for the dinner special for two and some kimbap, and it’s delicious every single time.

My wife and I LOVE this place!!!! We always order the dinner special for two and the seafood pancake and it's so much yummy food!!! All the different veggies are delicious and the meats are just as delicious. Pairs great with a Heineken!!!!

The food was outstanding! The service was great. The atmosphere was good. Perfect beer prices, and the kimchi was delicious. Dumplings were also delicious. We went with a large group, and they were very accommodating. Would recommend to anyone! Will return soon.

Love love love this place... we always get the 2 person dinner... bulgogi, sweet and sour pork, chop chay, steamed rice, Yaki mandu and all the sides..... sooooooo yummy, I live 2hrs away but this is my go to restaurant when in town.

They were busy but the food was fast and delicious. My favorite Korean in Columbus.

From an Asian perspective, the rating I saw and heard from others made me want to visit this restaurant and give it a try. I made reservations for a table of 9. We drove from Harris County GA. So we had high hopes for what the top reviews gave this restaurant. Just a side note. Our taste buds are biased since we've grown up eating Asian cuisine. The appetizers, yakimandu & gyoza were crunchy with excellent fillings. The small dishes of fermented vegetables except for the broccoli were good. The hot bowl bibimbap had a great combination of flavors. I wish my egg that usually sits on top of the rice and vegetables were sunny side up and not fried. I did not realize that the bowl would be at a burning hot temp and would make the rice on the bottom continue to cook so crispy. Of course, my parents loved that crispy crunchy rice. The japchae had the expected flavor, but the noodles were too mushy. The bulgogi entree and Mongolian beef tasted so much alike. My mom got the soup with fermented soybean, clam, pork & tofu. She was not a fan. Ate 3 spoonful. Overall, it was not the worst food we ever tasted. Just the texture and consistency of food were not to our liking. But everyone taste buds are different, so at least give them a try and judge for yourself.